Dried Zucchini

A 3,000-year-old story
This vegetable unites a high amount of nutrients and therapeutic properties with a low amount of calories. It arrived in Europe after the discovery of America, where it had existed in agriculture long before.
The first instances of cultivation go back to the eleventh century B.C. in Perù.

Zucchina Before


Dried Zucchini is available in the following types